Immerse on your own from the flavors of Trøndelag as we offer the two expansive and intimate tasting menus, meticulously crafted from hyper-local substances and motivated by regional traditions.

We went to Bula to rejoice our engagement. Upfront, communication was fantastic and we got seats within the cooks desk. From starting to end the service was Extraordinary and it actually felt just like the employees was celebrating with us.

These cozy places are ideal for dealing with Trondheim regional dishes in the relaxed environment. Anticipate a menu that options each traditional Norwegian favorites and fashionable interpretations.

The historic dining room is magnificent, and the presentations are a lot of the most stunning we have seen in a very cafe. The restaurant was awarded its 1st Michelin star less than a calendar year following opening, and, within our feeling, it won't be prolonged before they earn the next.

Og i taket henger et annet kunstverk signert Roald Andersen d.y. «Discopung» er en tre meter lang testikkel fortolket og gjenskapt som en glitrende discokule.

Bor du i blokk eller en boenhet med flere innganger, kan vi bli nødt til å ta med matkassen din i retur. I de tilfeller der matkassen er satt igjen ved leveringsadressen din, er ansvaret for matkassen overdratt til deg.

The most pleasant treats you’ll obtain in Trondheim is cloudberries, a unique Northern dessert that encapsulates the essence with the location.

From traditional and fusion dining places, to All those boasting a Michelin star, you can find a developing quantity of progressive eateries giving some thing new to Trondheim’s gastronomic scene.

In spite of its quirky preparing, lutefisk is often paired with hearty accompaniments like boiled potatoes, white sauce, and eco-friendly peas. The dish may be an acquired flavor, nevertheless it embodies the unique flavors of Norway’s coastal cuisine.

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For a more lively experience, Håndverkeren is a popular bistro featuring regionally sourced dishes together with craft beers. In these cafés and bistros, you’re not simply tasting food stuff; you’re partaking in Trondheim’s culinary culture, where by just about every dish tells a story of tradition and keenness.

Ved avvik må dette meddeles til CityMaid, og oppgitt pris kan bli justert. Dette vil du bli varslet om underveis i oppdraget.

In the course of the Competition you will find foraging, mixing, baking and cooking classes held at our partnership lodge Britannia Hotel, showcasing the city’s very best cooks, lecturers and artisans.

Det er Mole Poblano – en av de mest populære sausene i dagens Mexico. Kanskje forvirrende for tacohjernene til mange nordmenn, Males én ting er sikkert – det lukter helt himmelsk.